Crêpes salées.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, crêpes salées. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crêpes salées is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Crêpes salées is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook crêpes salées using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crêpes salées:
- {Get 250 g of farine de sarrasin.
- {Prepare 1 cuillère à café of sel.
- {Take 500 ml of d'eau.
Instructions to make Crêpes salées:
- Mettre la farine et le sel dans un saladier.
- Mettre petit à petit l'eau dans la farine.
- Faire reposer la pâte 1h sous un torchon.
- La pâte va épaissir vous pouvez mettre un petit peu d'eau avant de les faire cuire.
- Choisir la garniture de votre choix.
So that's going to wrap it up with this special food crêpes salées recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
